Cookie Decorating

Overview
Materials
Downloads

Marisol Morley

Chef+ Artist

TINY KITCHEN TREATS

BEGINNER Skill Level

1 HOUR 25 MINS Duration

It’s finally time to learn the art of cookie decorating from the queen of cookies herself, Marisol Morley of Tiny Kitchen Treats. We know that royal icing has a bad rep for being fussy. But don’t fret! In this class, Marisol is going to give you all of her tips and tricks to make icing your best friend.

This course is jam-packed with Marisol do’s and don’ts, and the science behind baking and mixing. After getting all the details, you’ll be on your way to making the perfect cookies every single time. No more burnt edges or bubbled icing. Plus, you’ll walk away from this course knowing how to decorate 7 themed cookies for all kinds of occasions.

BY THE END OF THIS CLASS, YOU’LL LEARN:

Whip up the BEST sugar cookies and finally learn the exact ratios to make amazing royal icing.
Properly color your royal icing so there’s no bleeding or saturation.
Use various piping and decorating techniques to make cute themed cookies using both buttercream and royal icing.
Store dough and cookies so they come out crisp (with no freezer burn) when they’re ready to be gobbled up!

Bonus: Marisol is giving her coveted sugar cookie recipe AND royal icing recipe to class students. You’ll find these delicious recipes in your course downloads after you enroll in the class.

Explore more creative courses available 24/7 from our resident experts with our All-Access Pass that offers 120+ courses (but doesn't include the cooking and baking courses) or get started today with our B+C Baking + Cooking Bundle that includes 45+ cooking courses for $10/month!

ALL YOU NEED TO TAKE THIS CLASS ARE:

Sugar cookie ingredients (full list in the course workbook)
Buttercream and royal icing recipe ingredients (full list in the course workbook)
Cookie decorating supplies (full list in the course workbook)
Mixing supplies
Tipless piping bags
Various tips (full list in the course workbook)
Plastic wrap
Baking sheets
Parchment paper
Rolling pin
Rolling pin guides
Small scale (nothing fancy!)
Cardstock
Baking and silpat sheets
X-ACTO knife
Spray bottle
Scissors
Small fan

THE WORKBOOK INCLUDES:

A welcome message from Marisol
A full list of ingredients and supplies
Marisol’s coveted sugar cookie recipe
7 do’s and don’ts for cookie making
Cookie design cut-out templates
A link to Marisol’s favorite custom cookie cutters
An icing practice sheet
7 themed cookie design recipes

Course downloads: