How to create a home-baked treat around the dinner table makes this time extra special.
How to make an array of classic holiday breads, including a braided challah wreath, bakery-worthy panettone, homemade dinner rolls and more.
Jenny’s tips and tricks so you can bake any bread with confidence.
STUDENT PERK Once you enroll in the class, you’ll also get an exclusive downloadable workbook with delicious recipes, a list of supplies you’ll need, and helpful tips, and tricks for conquering future holiday bread recipes.
Explore more creative courses available 24/7 from our resident experts with our All-Access Pass that offers 120+ courses (but doesn't include the cooking and baking courses) or get started today with our B+C Baking + Cooking Bundle that includes 45+ cooking courses for $10/month!
ALL YOU NEED TO TAKE THIS CLASS ARE:
Ingredients and kitchen tools listed in the downloadable course booklet.