Looking for the latest blog tips,
finding the perfect cake,
or a way to up your calligraphy game?
We'll help you find something amazing ✨

Nancie McDermott

Baking Instructor

BEGINNER Skill Level

2 Hours 43 Minutes Duration

BY THE END OF THIS CLASS, YOU’LL LEARN...

  • How to confidently create five no-fuss crusts and nine luscious fillings.
  • How to make shortcut and crumb crusts for pies in a pinch, and discover the secrets behind traditional crusts you'll crave.
  • How to create creamy buttermilk and sweet potato custard pies and get a faux buttermilk recipe that's a seamless substitute for the real thing!
  • How to master the ultimate southern delicacy, chess pie, and get Nancie's recipe for a pecan variation you'll love.
  • How to bake sweet and tangy rhubarb pie and get tricks for quick and easy lattice tops.
  • How to create a decadent blackberry cobbler and sky-high meringue packed with butterscotch filling.
  • How to make Nancie's favorite strawberry ice-box pie and adding homemade whipped cream to your impressive repertoire!

STUDENT PERK Once you enroll in the class, you’ll also get an exclusive downloadable workbook with delicious recipes, a list of supplies you’ll need, and helpful tips, and tricks for conquering future pies recipes.

Explore more creative courses available 24/7 from our resident experts with our All-Access Pass that offers 120+ courses (but doesn't include the cooking and baking courses) or get started today with our B+C Baking + Cooking Bundle that includes 46 cooking courses for $10/month!

ALL YOU NEED TO TAKE THIS CLASS ARE:

  • Equipment
  • Stand mixer
  • Paddle and dough hook
  • Spatula
  • Scale
  • Medium sized bowl
  • Quarter sheet pan
  • 1-gallon size zip-top bag or parchment paper
  • Ruler
  • Dry brush
  • Rolling pin

THE WORKBOOK INCLUDES:

  • Various Pie Recipes
  • Various Baking Techniques

Classic Pies Made Easy

Confidently create five no-fuss crusts and nine luscious fillings with guidance from author and renowned instructor Nancie McDermott.

Purchase this course individually

Please note you will not be refunded if you decide to upgrade to our B+C All Access Pass or Baking Bundle.

BUY SINGLE COURSE

Get access to this course & many more baking courses! Learn More

$10 / MONTH

No fees. Cancel anytime.

Recent Reviews

More From Baking + Cooking

Cake Baking 101

Learn how to decorate a three-layer cake with a colorful, modern fondant design.

1

$19

Cake Decorating

Learn how to make a show-stopping cake of your dreams.

3

$19

Cookie Decorating

Learn how to tame royal icing with the Marisol Morley of Tiny Kitchen Treats.

4

$19

Keep Learning With Us

Subscribe to our newsletter to keep up with new classes, sales, Brit's recent musings and more!

Baking + Cooking Instructors